Josh and I had the pleasure of playing at the Lisa Dupar Company open house last night and had a blast. Lisa, Jonathan and Co. have a beautiful production kitchen in Issaquah, and each year they open it up to their friends, clients and prospective clients for a bash. Having the party in their kitchen is a great touch, as attendees get to see where it all happens. Of course, the food was amazing! There were bites of everything from Potato Latkes with Spinach and Sour Cream to Chorizo Corn Dogs to Tongue Tacos! And Jonathan’s desserts were spectacular, as always, with just a hint of Valentine’s flair. It was great to see old friends like Lisa from Seattle Hospitality, Kaycee from Parker Events, Josh from Chateau Ste. Michelle and Jacky from Event Success as well as meet some great new friends. Thanks to Lisa, Jonathan and the whole Dupar crew for a wonderful evening. If you’re looking for a caterer for your wedding or event, do check them out.
Seattle's Premier Wedding & Event Jazz Band